Buffalo Wing Bites
Recipe provided courtesy of Taste of Home magazine. Find more great recipes at
The buffalo wing fans in my family were happy to taste test when I invented these snacks. We love them anytime.
Jasey McBurnett Rock Springs, Wyoming
Buffalo Wing Bites Recipe
Buffalo Wing Bites
2 Tbsp. grated Parmesan cheese
1 envelope ranch salad dressing mix, divided
1 cup mayonnaise
1 cup 2% milk
¼ cup crumbled blue cheese, optional
1 ¼ cups finely chopped cooked chicken breast
1 ¼ cups (5 oz.) shredded cheddar-Monterey Jack cheese
¼ cup Buffalo wing sauce
1 tube (13.8 oz.) refrigerated pizza crust
2 Tbsp. butter, melted
Preheat oven to 400 F. In a small bowl, combine Parmesan cheese and 1 teaspoon dressing mix. In another bowl, mix mayonnaise, milk and remaining dressing mix. If desired, stir in blue cheese. Refrigerate until serving.
In a large bowl, mix chicken, cheddar-Monterey Jack cheese and wing sauce. On a lightly floured surface, unroll pizza crust dough and pat into a 14 x 12 inch rectangle. Cut into 24 squares.
Place 1 rounded tablespoon chicken mixture on the center of each square. Pull corners together to enclose filling; pinch to seal. Place 1 inch apart on greased baking sheets, seam side down. Brush tops with butter; sprinkle with Parmesan cheese mixture.
Bake 15-17 minutes or until golden brown. Serve with dressing. 2 dozen (2 cups dressing)
(Recipe for Buffalo Wing Bites was in www.tasteofhome.com, 2015)
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