Cola Barbecue Ribs

Recipe provided courtesy of Taste of Home magazine.  Find more great recipes at

www.tasteofhome.com

Enjoy the smoky goodness of a summer barbecue all year long by preparing these moist and tender ribs, inclement weather or not.

               Karen Shuck                                                       Edgar, Nebraska

Cola Barbecue Ribs Recipe

Cola Barbecue Ribs

¼ cup packed brown sugar

2 garlic cloves, minced

1 tsp. salt

½ tsp. pepper

3 Tbsp. Liquid Smoke, optional

4 Lbs. pork spareribs, cut into serving pieces

1 medium onion, sliced

½ cup cola

1 ½ cups barbecue sauce

In a small bowl, combine the brown sugar, garlic, salt, pepper and Liquid Smoke if desired; rub over ribs.

Layer ribs and onion in a greased 5 0r 6 qt. slow cooker; pour over ribs.  Cover and cook on low for 8-10 hours or until ribs are tender.  Drain liquid.  Pour sauce over ribs and cook 1 hour longer.       4 servings

 

(Recipe for Cola Barbecue Ribs was in tasteofhome.com)