Recipe provided courtesy of Taste of Home magazine. Find more great recipes at
These attractive parfaits are a cool light finish to a meal. Our two young children enjoy assembling them…and eating them, of course. This recipe is “Diabetic Friendly”!!
Pam Masters Darby, Kansas
Cherry Yogurt Parfaits Recipe
Cherry Yogurt Parfaits
1 can (21 oz.) cherry pie filling, divided
2 cups (16 oz.) vanilla yogurt, divided
1 cup reduced-fat graham cracker crumbs, (about 5 whole crackers), divided
Combine 1 cup pie filling and one cup of yogurt; place about 2 tablespoons each in six parfait glasses. Top each with 1-2 tablespoons of graham cracker crumbs, about 2 tablespoons pie filling and about 2 tablespoons yogurt.
Divide remaining cracker crumbs and pie filling/yogurt mixture between parfait glasses. 6 servings
(Recipe for Cherry Yogurt Parfaits was on www.tasteofhome.com, 2014)
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