Recipe provided courtesy of Taste of Home magazine. Find more great recipes at
The slow cooker makes this chili ideal for entertaining. A few minutes of prep and then it cooks away while you can attend to other party details. Your guests will really enjoy this nicely seasoned hearty dish.
Jan Wagner-Cuda Deer Park, Washington
Hearty Beef & Bean Chili Recipe
Hearty Beef & Bean Chili
2 lbs. ground beef
6 cans (16 oz. each) hot chili beans, undrained
1 can (10 oz.) diced tomatoes and green chilies, undrained
1 can (8 oz.) tomato sauce
¼ cup chopped onion
2 Tbsp. molasses
1 tsp. salt-free Southwest chipotle seasoning blend
1 tsp. Worcestershire sauce
½ tsp. salt
½ tsp. ground cumin
½ tsp. chili powder
In a large skillet, cook beef over medium heat until no longer pink; drain. Transfer to a 6 quart slow cooker.
Stir in the remaining ingredients. Cover and cook on low for 6-8 hours or until heated through.
14 servings (3 ½ quarts)
(Recipe for Hearty Beef & Bean Chili was on www.tasteofhome.com, 2014)
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