This recipe, Slow Cooked Chili Mac is from Diabetic Connect. Add macaroni pasta for a twist on an old favorite.
Slow Cooked Chili Mac Recipe
Slow Cooked Chili Mac
1 ¼ lb. ground beef (10% fat)
14 ½ oz. canned unsalted diced tomatoes, drained
1 cup fresh chopped onion
1 medium garlic clove, minced
1 Tbsp. chili powder
½ tsp. salt
½ tsp. ground cumin
½ tsp. oregano leaves, dried
¼ tsp. black pepper
¼ tsp. hot red pepper flakes
2 cup pasta, macaroni, whole wheat, cooked
Crumble ground beef into slow cooker. Add remaining ingredients, except macaroni to slow cooker. Cover and cook on low 4 hours. Stir in cooked macaroni. Cover and cook on low 1 additional hour.
(Recipe for Slow Cooked Chili Mac came from Diabetic Connect, 2014)
Speak Your Mind